Berry Salad

BERRY SUMMER SALAD

2 bunches fresh spinach thoroughly washed, dried and torn

2 pints fresh strawberries, cleaned, hulled and halved  

Dressing 

½ cup vegetable oil

¼ cup cider vinegar

1/3 cup sugar

2 tblsp. Sesame seeds

1 ½ tsp. Minced onion

¼ tsp. Worcestershire sauce

¼ tsp. Paprika  

Place the spinach and strawberries in a bowl: do not mix.

Place dressing ingredients in a blender or food processor and blend until thoroughly mixes and thickened.  Do not overmix.

Just before serving toss the salad gently with only enough dressing to coat the spinach and berries

 

Compliments of Sheila Todrank

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